Ristorante La Madia
A piece of Apulia in Trentino
In a simple and cosy atmosphere, you find a typical Apulian cuisine, which is peculiarly handled: a triumph both for sight and taste. The courtesy and kindness of the owners complete the frame of the perfect dinner.
Cosy atmosphere where you can enjoy food specialities such as tasty bruschetta, must-preserved bell peppers, burrata, grilled and oil-preserved eggplant, various kinds of home-made pasta, scamorza cheese stuffed with ricotta and vegetables, oven-baked vegetable flans, excellent desserts made with dried fruits and chocolate.